| Message: | Rising film evaporatorApplications:Pharmaceutiacal,Website:http://www.triowinprocessing.com,food,Chemistry,Concentrationofbiomasses,includingherbs,medicines,glucose,animalprotein,plant,protein,wine,starch,chemicals,healthy food,pigment,additives,diary,etc.Falling evaporator Suitable for evaporation of heat-sensitive product(such as milk,juice,starch, etc.) in continuous process with high performance for end product quality control,energy saving andModelTW15B1200TW15B2400TW15C3600TWC15C10000TWC15C20000Hydraulic times(effect)1212123123123Hydraulic capacity(/lh)1200240036001000020000Vacuum degree(kpa)65-7389-9165-7389-91597890527688527688Evaporation temperature(℃)67-7346-5065-7346-5076624875-8055-6545-5075-8055-6545-50Heating temperature(℃)82-8667-7387-9070407662938065938065Finished product concentration(%)45-6548-6548-6545-7245-72Heat pump pressure(mpa)0.5-0.60.5-0.60.5-0.60.6-0.80.6-0.8Steam consumption(kg/h)≦500≦1000≦1550≦3300≦6600 Forced circulatAll of the Triowin's technologies bring us the worldwide praise, the most typical example is the reorganization of our Forced Circulation Evaporator, which turns out to be a perfect express of competitiveness and reliability. Designed originally for tomato paste, the evaporators are also widely utilized in viscous liquid concentrating, and can guarantee a final product with high concentration values as well as ideal organoleptic characteristics.Viscous liquids or products with suspended solids like fruit and vegetable pulp is pumped through the vertical or horizontal heating elements and circulates in the system under pressure. No boiling takes place until the products reaches the separating chamber where vapor flashing occurs. Single effect, twin effects, triple effects or multi-effect forced circulation evaporators are delivered to fulfill the capacity and energy saving requirements for the different products. |
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