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Our History
China Dalian Xinghe Yeast Co., Ltd. is located in Romantic City of Dalian - the Northern pearl of China. We are the professional manufacturer of instant dry yeast since 1998 and proud to be the member of China Biotech Fermentation Industry Association.The total annual output is 15,Website:http://www.xingheyeast.com,000tons.
Our Factory
We use the superior yeast fungus and nutritional sugar beet molasses as the raw material in yeast production. We adopt the most advanced fermenting auto machinery in the world, full set of high-tech laboratory equipments and facilities as well as strict quality control management system. Due to the tireless efforts of the professional technicians and well-trained workers, we can fulfill the customers’ requirements with stable quality, various packages, and fast delivery.
Using
Low sugar instant active dry yeast applies to the dough with sugar content less than 7%, can't be used in the high permeation pressure condition.
Storing
Product should be kept in cool, dry, ventilated place, the shelf life is two years. Once opened, the shelf life is limited and storage in the refrigerator is necessary. The expiration date is mentioned on the package.
Packing
vacuum packing several vacuum packing one carton with or without inner box
500g*20bags/ctn 1750ctns/20'fcl 450g*20bags/ctn 1850ctns/20'fcl 100g*60bags/ctn 2700ctns/20'fcl 90bags*60bags/ctn 2850ctns/20'fcl or as customer request
Warrant time
2 years.
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