| Message: | Appearance
While or straw yellow powder.
Character and application
Make the dough touched soft, flexible, smooth, easy to operate; Can improve the proofing activity obviously, Have the good expanding activity,
The recommended adding amount :0.3%~0.5%.
Ingredients:
Calcium carbonate, Sodium polyacrylate, Sodium stearoyl lactylate, Lipase, Corn starch
Usage: When in use, mix the product with edible salt according to its dosage, then add it slowly and mix it in flour water, then pour it into flour and mix it. Or mix it directly with flour.
Index:
Moisture ％ ≤12.0
ash % ≤30
Heavy metals（Pb）% ≤0.0010
Arsenic (As）% ≤0.0003
Package:
Aluminized bags. Net weight: 20KG/CTN(4*5KG).
Storage & Transportation:
Sealed and stored in the low temperature, dry, cool and well-ventilated place, in order to prevent from moisture and caking. Strictly forbid storing and transporting with material that is explosive, combustible or deleterious. The shelf life is 12 months url:http://www.yizeliadditive.com |
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