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2-4-Methyl-5-thiazoleethanol |
| Create: 07/04/2016 |
| Expired Date: | never |
| Category: | Chemical |
| Message: | CAS number: 137- 8 Appearance: Pale yellow to tan transparent liquid Purity: 99% Packing: 200kg/galvanized iron EINECS number: 205-272-6 Formula: C6H9NOS Molecular weight: 143.2068 Density: 1.206 g/cm3 Boiling point: 272.4 ° C at 760 mmHg Flash point: 109.7 ° C The steam pressure: 0.00297 mmHg at 25 ° C Product use: Used for nuts, dairy products, meat products, used as a pharmaceutical intermediates |
| City: | Wuhan[CN]
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| Location: |
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| Jul 05 2016 | Calcium beta-hydroxy-beta-methylbutyrate | 647 | |
| Jul 05 2016 | Carotene | 601 | |
| Jul 05 2016 | Beta-Glucanase | 658 | |
| Jul 05 2016 | beta-cyclodextrin | 652 | |
| Jul 05 2016 | Beta-amylase | 666 | |
| Jul 05 2016 | Alpha Cyclodextrin | 671 | |
| Jul 05 2016 | Alpha-galactosidase | 638 | |
| Jul 05 2016 | α-Acetolactate Decarboxylase | 646 | |
| Jul 05 2016 | γ-linolenic acid | 847 | |
| Jul 05 2016 | L-2-Aminobutyric acid | 599 |
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