Sodium alginate (SA)

Create: 07/10/2016

Expired Date:	never
Category:	Food-additive [Food&Beverage&Tobacoo]
Message:	CAS No.: 9005-38-3 MF: (C6H7NaO6)x Appearance: white or light yellow powder Purity: 98%min Usage: It is used as a stabilizer for ice cream, yogurt, cream, and cheese. It acts as a thickener and emulsifier for salad, pudding, jam, tomato juice, and canned products. It is a hydration agent for noodles, bread, cool and frozen products. Package: 25kgs/bag





City:	Wuhan[CN]
Location:

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