| Message: | Gellan Gum
Product Details
Basic Info.
Model NO.:BOOM
Type:Extra-Cellalar Polysaccharide
Grade:First Grade
Usage:Emulsifing Thickener
Packing:Drum
Processing Method:Steam Method
Color:White Powder
Export Markets:North America, South America, Southeast Asia, Mid East, Eastern Asia, Western Europe
Additional Info.
Packing:25kg/Drum or 20kg/Carton With Double PP Inner
Standard:GMP SGS
Origin:China
HS Code:35069900
Production Capacity:50tons/Month
Product Description
Gellan Gum
CAS No.: 71010-52-1
Feature:
1. Low dosage;
2. Excellent thermal and acid stability;
3. Good taste-releasing ability;
4. High transparency;
5. Type: High acyl / low acyl
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