| Message: | Vitamin A Palmitate Powder
Another Name:Retinolpalmitate (6CI,7CI);Retinol, palmitate, all-trans- (8CI);250S/N;250S/N-B;Aquapalm;Aquasol A;Arovit;Arovit (Roche);Axerophthol palmitate;DispatabsTabs;Lutavit A 500
CAS:79-81-2
EINECS:201-228-5
Molecular Weight:524.9
Molecular Formula:C36H60O2
Melting Point: 2-8 °C
Boiling Point: 607.5 °C at 760 mmHg
Flash Point: 79.7 °C
Risk Codes: 63
Safety: 53-23-36/37/39-45-36/37
Exterior: Slightly yellow solid or yellow oily liquid
Specifications
1. Vitamin A Palmitate 1.7M
Uses: It is mainly for fortification of oils and fats (e.g. margarine) and dairy products in food industry and for liquid pharmaceutical preparations such as soft-shell capsules.
2. Vitamin A Palmitate 1.0M Description: Slightly yellow solid or yellow oily liquidUses: It is mainly for fortification of oils and fats (e.g. margarine) and dairy products in food industry and for liquid pharmaceutical preparations such as soft-shell capsules.
3. Vitamin A Palmitate Beadlet 250 CWS/GFBDescription: Pale yellow to yellow-brown beadlets, with white spots of food starchUses: For fortification of dry food products such as flour, milk powder and beverage powder.
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