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CAS 501-36-0 Resveratrol |
Create: 11/23/2016 |
Expired Date: | 11/23/2017 |
Category: | Raw materials [Health&Medical&Pharmaceutical] |
Message: | Product Name: Resveratrol CAS: 501-36-0 MF: C14H12O3 MW: 228.2433 Assay: 98% Appearance: White Powder Resveratrol is a stilbenoid, a type of natural phenol, and a phytoalexin produced naturally by several plants in response to injury or when the plant is under attack by pathogens such as bacteria or fungi. Food sources of resveratrol include the skin of grapes, blueberries, raspberries, and mulberries. As of 2014, there is limited evidence of health effects in humans. |
City: | Jinan Shandong[CN] |
Location: | |
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