Bromelain ,Bromelin

Create: 01/19/2017

Expired Date:	never
Category:	Additives [Chemical]
Message:	Names: Bromelain ,Bromelin Appearance: yellow-brown fine powder CAS No:9001-00-7 Source: Ananas bractetur, Ananas comosus (Pineapple) E.C Number(a): 3.4.22.4 NAS Substance Number(b): 0368 Optimum Temperature: 50-60degree celsius Inactivation Temperature: 65 degree celsius Optimum PH: 5.0-8.0 Inactivation PH: Below 3.0 and above 9.5 STANDARAS SPECIFCATIONS: Appearance: yellow-brown fine powder Loss on drying: Less than 5% Ash: Less than 5% Solubility: Soluble in water, not soluble in ethylacohol and organic solvents MICROBLAL STANDARD: Total Plate Count: Less than 10,000 col./g Yeast & Mold: Less than 10col./g






City:	Beijing Beijing[CN]
Location:

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