Message: | Grape seed oil is rich in unsaturated fatty acids, mainly oleic acid and linoleic acid, of which the content of linoleic acid up to 72%~76%. Linoleic acid is an essential fatty acid in human body, easy to be absorbed by the human body, long-term consumption of grape seed oil can reduce the human serum cholesterol, and effectively regulate the human plant nerve function.
Grape seed oil is rich in vitamin E, with strong antioxidant, can effectively extend the shelf life of shelf, is not easy to cause the light, heat radiation and contact with air resulting from oxidative rancidity phenomenon. Due to its relatively stable performance, in addition to cooking oil as a direct edible and used in the production of a variety of food, grape seed oil is still one of the important raw materials for the production of high grade cosmetics and pharmaceuticals. |