| Message: | Description Our research and development of frozen pasta series equipment variety, all of machine can be flexible to choose and upgrade he main models are HJ-620S type silver volume (bread, buns, rolls) production lines, HJ-620 type buns equipment, changing different forming device before production lotus leaf folder, pork and various shapes of dough. Parameter: 1.HJ-620S Chinese steamed bun production 2.Capacity: 100-120pcs/min 3.Product weight:10-150g/pcs 4.Power:About5.5kw 5.Dimension:920*118*155cm 6.Machine weight:About950kg Video: http://youtu.be/XlgP6IlV1UI Features Pressing→Dividing→Thinning→Forming 1.The equipment of outer designs modularly, which can protect the wrapper intergrated and will not give out heat. 2.Three-pressing so that the characteristics of the dough is not damaged, maintaining manual features 3.The size and specification length of product can be adjustable 4.Control mode: PLC or handmade for your choose 5. Completely exceed traditional hand-made, it can make delicious product 6. Product are tidy and nice, the quality is stable and healthy 7. Efficient and time-saving production, it can create huge economic benefits for you The thickness of wrapper、proportion、product size and output all can be controlled url:http://www.hjfoodmachinery.com |
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